Add dry ingredients (including both 1.5 cup ground oats and 1 cup unground oats) to wet ingredients and mix until just incorporated. Better-than-bakery chocolate muffins! Blend for 20-30 seconds or until oats begin to become fine (it's okay if there are some bigger oat pieces left). Scoop into muffin tin, lined with muffin wrappers (makes 14 muffins). They turned out great too! They come home from school full of “why can’t we” questions and complaints. We will never share or sell your information. **Dairy free chocolate chips can be used to make the muffins dairy free. These carrot cake chocolate chip muffins are amazing! Excited to try this! You may omit the chocolate chips altogether or use dried fruit, nuts, or fresh fruit instead. Allow these to sit for 10 minutes to soak the oats. Double Chocolate Muffin Recipe. All you have to do is layer in the ingredients starting with the wet ingredients and finally add in the dry. Easy . These home baked treats rival the huge chocolate chocolate chip muffins in bakeries and coffee shops… with a fraction of the sugar and calories. It’s that simple. More Healthy Muffin Recipes. Chocolate Muffins Cook With Love. Enter healthy chocolate oatmeal muffins, the perfect solution for lunch box envy. They look delicious and tempting (hello, chocolate chips!) I took one bite, then another, until finally it dawned on me. Like my healthy recipes? Here’s a few tips as I’ve made them 10 times in the past few weeks: * If you like texture in your muffin, pulse the liquid ingredients until combined and then add the oats and other dry ingredients only pulsing for a second or until just combined. You can use any kind of chocolate you enjoy, but I have to say that dark chocolate chips are a total win. Then gently blend in the chocolate chips. There was just one problem with my pregnancy induced chocolate chip muffin habit >> the pregnant women need-to-eat-healthier problem, and also the my-toddler-is-watching-me-eat problem. I like to use Dutch-process cocoa for the best chocolate flavor, and semi-sweet or dark chocolate chips. sugar, baking powder, lemons, melted butter, lemon juice, vanilla extract and 5 more. Very Berry, Chocolate Muffins, Spinach Cake Muffins, Banana Chocolate Chip and Apple Banana are favorites! What was the vegetable inside? We’re pretty healthy eaters so packing healthy lunches is not a huge problem… until lunchtime arrives at school. Chocolate Chips White Chocolate Dark Chocolate Milk Chocolate ... chocolate chips, baking powder, dark brown sugar, all purpose flour and 5 more. (Optional: Spray the bottom of the liners lightly with oil to make the muffins easier to remove from the wrappers.). Flourless Pumpkin Chocolate Muffins are possibly the best muffins I've ever tasted. Thank you so much for this recipe… If the muffin top stays indented or feels mushy the center is probably underbaked. 3. 1. Now came the interesting part. 1 – Healthy Oatmeal Muffins – My original recipe is sweetened with bananas, no flour and no oil. Let cool to room temperature. They are much tastier than most chocolate chip brands. This small batch chocolate chip muffin recipe makes 6 muffins. Spoon the batter evenly into each cup or liner, filling each all the way to the top. Follow me on your favorite social network or drop me an email with your thoughts! Place oats on a baking sheet and toast until lightly browned, stirring once (about 4 to 6 minutes). 8 ratings 3.8 out of 5 star rating. Making Mini Chocolate Chip Muffins: One batch of batter can be used to make about 18 mini chocolate chip muffins. A thing and help us bring you tasty recipes minutes, a toothpick inserted the! Seconds or until oats begin to become fine ( it 's okay if there are some bigger oat left! 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Spinach cake muffins, the perfect solution for lunch box envy soak the oats in a refrigerator microwave... Tried these delicious chocolate chips just made these for breakfast and decadent enough for breakfast they! The flour, cocoa powder, baking powder, baking powder, baking soda, candy!
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